Peanut Butter No-Bake Bars Recipe
Makes 16–20 bars
Ingredients
For the Crust:
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1 1/2 cups graham cracker crumbs (about 10–12 graham crackers, crushed)
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1/4 cup granulated sugar
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1/2 cup unsalted butter, melted
For the Peanut Butter Layer:
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1 cup creamy peanut butter
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1/2 cup unsalted butter, softened
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1 cup powdered sugar
For the Chocolate Topping:
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1 cup semi-sweet chocolate chips
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2 tbsp unsalted butter
Optional Add-Ins:
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1/2 cup chopped peanuts (for extra crunch)
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1/4 cup Reese's Pieces (for added flair)
Instructions
Step 1: Make the Crust
In a medium mixing bowl, combine the graham cracker crumbs, granulated sugar, and melted butter. Mix until the mixture resembles wet sand. Press the mixture evenly into the bottom of an 8x8-inch baking pan lined with parchment paper or lightly greased. Use the back of a spoon or your hands to press it down firmly.
Step 2: Make the Peanut Butter Layer
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