1️⃣ Beat the eggs with the sugar until light and fluffy.
2️⃣ Add the yogurt and mix well.
3️⃣ Pour in the oil and mix again.
4️⃣ Gradually fold in the sifted flour and baking powder, mixing until smooth.
5️⃣ Pour the batter into a greased and floured bundt pan.
6️⃣ Bake in a static oven at 180°C for about 45 minutes.
7️⃣ Remove from the oven, let cool, then transfer to a plate.
8️⃣ Sprinkle with powdered sugar and serve!
✨ Tips
👉 For extra flavor, add chocolate chips, raisins, chopped nuts, or flavorings like vanilla and citrus zest.
👉 For even more appetizing flavor, top it with chocolate spread or jam!
Enjoy! 🍰✨
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